Everything people ask us.

We're open Tuesday through Sunday, 11:30am to 7:00pm, and closed Mondays. Happy hour runs daily 3:00–5:30pm. Fish market hours are seasonal — call (239) 319-5702 to confirm.

3411 Bonita Beach Rd SW, Bonita Springs, FL 34134 — about a mile inland from Bonita Beach, with parking on site.

Use the Order Online page to order pickup direct from our kitchen (no third-party fees), or get delivery through DoorDash or Uber Eats.

Yes, through DoorDash and Uber Eats across Bonita Springs, Estero and nearby areas. For the best value, order pickup direct from our online menu.

Our lobster rolls — Maine style (chilled, light mayo) and Hot Connecticut style (warm, drawn butter) — plus fried-to-order grouper baskets, whole-belly clams and New England clam chowder.

The market runs seasonal hours: fully stocked alongside the restaurant in high season (roughly October–May), with a reduced summer schedule. Call ahead in summer.

Yes — picked Maine lobster meat by the quarter, half and full pound, plus Lobster Roll Kits that serve 6 to 24 with everything included.

We cater across Southwest Florida — party packages from $399, corporate lunches from $18/person, plus trays of lobster sliders, grouper platters and taco bars. See Catering & Private Events for the full menu.

Yes — birthdays, baby showers, rehearsal dinners and office functions for groups of roughly 6–12+ in our nautical dining room. Request a date on the Catering & Events page.

First responders, teachers, active and retired military, nurses and doctors get 10% off every visit. Gift cards and Doug's merch are available in-store too.

Yes — free parking right at the restaurant, with easy in-and-out access off Bonita Beach Road.

Very. There's a dedicated kids menu (chicken fingers, grilled cheese, hot dogs with fries), a casual beach-shack vibe, and a staff that loves families.